Three Meals (Zhongxing)

Review

Three Meals sits in a quiet lane off Zhongxing Street in Lingya, with plain décor and a home-style Taiwanese menu. The Michelin Guide recommends it and notes that its good-value single-person sets have won over locals. Diners often call it a hidden spot filled mostly with neighbourhood regulars, easy to miss from the main road.

Michelin singles out crisp salt-and-pepper squid and fragrant three-cup chicken. Each main comes with soup, side dishes, dessert and a drink, and diners mention jelly and guava to finish; portions are generous without feeling heavy. The kung pao chicken is crisp outside and tender inside with a hint of chilli oil, and some praise the fish dishes.

Praise focuses on fair prices, filling portions, well-stocked sets and generally friendly service. Criticism includes seasoning that is occasionally uneven, and one complaint about the welcome at the door, suggesting service could be more consistent. Overall the reputation is cheap, filling and homely.

Michelin lists a breakfast window from 6:30 to 10:30 a.m. and meals from 11:30 a.m. to 9 p.m., while other listings show only 11:30 a.m. to 9 p.m.; sources differ, so check before going. Off-peak hours may offer only an afternoon tea menu. Cash only, air-conditioned. Groups can order four- or six-person set feasts, and booking ahead is advised.

Ideal for solo diners wanting a proper Taiwanese meal, or office workers after a cheap, filling lunch. Alone, pick the three-cup chicken or salt-and-pepper squid set; a pair can share a two-person set; families and friends can book the four- or six-person feast. Go just before or after peak meal times to avoid crowds.